I love persimmons! I have always enjoyed them this time of year. Although I am mostly fruit-free right now I am allowing myself to have my favorite fruit.
So here is tonight’s fall time warm and spicy treat invention:
Warm Persimmon Spice Yogurt
1 large fuyu persimmon peeled and cubed
3/4 tsp cinnamon
1/2 tsp cardamom
1/2 dropper liquid stevia in English toffee flavor (Sweet Drops)
2-3 packets truvia
1/2 tsp butterscotch flavor (Frontier all natural)
3/4 cup goat milk yogurt (plain unsweetened)
Put prepared persimmon in microwave safe bowl with the spices and sweetener. Microwave for about a minute and a half to two minutes (persimmon will create its own moisture as it cooks).
Add butterscotch flavor and goat milk and stir.
Sweet and spicy, warm and creamy!